Tuesday, August 7, 2007

Fruit Tart, Grapes

Little tiny grapes and berries. We ate lunch at the Main Street Bakery and Bistro. This luxurious custard tart practically jumped in the box to come home with us. The artistry there is superb. Real creme, fresh fruit, novel arrangements. And the taste, yum times two.My favorite parts are the overflow of glaze under the strawberries and the vermillion glow next to the magenta in some of the grapes. There is a world to paint in this one, a sumptuous portable island. And you know I love islands. So here is another oasis, luxe, calm et volupte. Oh, and the grapes just exploded with juice in my mouth as I ate bite after bite. Still chillin' here in the summer heat. Hope you are too.

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